Trio restaurant at the Holbrook Country Club, located on Long Island, New York, will serve lunch and dinner 6 days a week, from Wednesday through Monday (closed Tuesday for golf outings). The restaurant includes a large bar area as well as dining for up to 50 people and also has a private room that can accommodate meetings of up to 20 persons. The restaurant is open to the public.
Menu
Appetizers ~ Soup & Salads ~ Sandwiches ~ Entrees ~ Seafood ~ Pasta
Appetizers
Chicken Gyoza with Spicy Soy Mayo
$8
*****
Lump Crabcakes with Horseradish
$13
*****
Crispy Fried Calamari
$9
****
Lobster Spring Rolls
$14
****
Beef Dumplings with Sesame Vinaigrette
$8
****
*Sushi Grade Tuna Tetaki (Raw) – Spicy Chili Oil, Goat Cheese
Red Pepper and Onion Marmalade
$13
****
Crispy Buffalo Chicken Wings
$9
****
Not So Messy Ribs
½ Rack
$9
****
Fried Zuchini
$8
****
Crispy Polenta Cakes with Sauteed Spinach
and Roasted Garlic Dressing
$8
****
Crispy Duck and Berries
$11
****
Risotto Cakes with Red Pepper Dressing
$7
Back to Menu
Soups & Salads
Soup of the Day
$5
****
Caesar Salad or House Salad
Balsamic or Ranch
Blue Cheese Dressing or Crumbled
Gorgonzola & Walnuts $1.00 additional
Full $7….. Half $4
****
Homemade Mozzarella with
Sliced Tomatoes – Lemon Basil Dressing
$8
****
Baby Spinach Salad with
Wasabi Bacon Dressing & Fried Goat Cheese
$8
****
Calamari and Spinach Salad with
Roasted Red Pepper Balsamic Dressing
$9
Back to Menu
Sandwiches
Served with French Fries
*8 oz Black Angus Burger
$9
****
Marinated Chicken Sandwich
$8
****
Reuben
$9
****
*Slice Steak with Sauteed Onions &
House Steak Sauce
$11
****
Sweet Italian Sausage with
Onions and Peppers on a hoagie
$8
****
Lump Crabcake Sandwich w/ Horseradish Sauce
$9….. Double $15
****
Cuban Style Pork Sandwich
$9
Back to Menu
Entrees
Chicken Breast Layered
with Spinach, Sundried Tomatoes & Gorgonzola Cheese
$18
****
*N.Y. Strip Steak
Grape Tomatoes and Gorgonzola Vinaigrette
$29
****
*Filet Mignon-
Roasted Garlic Butter
$32
****
Au Poivre
$33
****
Not So Messy Ribs
Full Rack
$18
****
Sauteed Pork with Apples
$18
****
Boneless Roasted Duckling with Potato Pancake
and Port Wine Reduction
$25
****
Chicken Breast with Mozzarella and
Roasted Garlic Cream Sauce
$17
Back to Menu
Seafood
Salmon Steak over Warm Spinach with
Toasted Almonds and Wasabi
$20
****
Garlicky Lemon Shrimp over Risotto
$22
****
Herb Roasted Basa
$18
****
Roasted Garlic Shrimp over Crispy Polenta
$23
Back to Menu
Pasta
Tortellini Alfredo
Appetizer $8….. Entrée $18
****
Penne ala Vodka
Appetizer $7….. Entrée $16
****
Penne Bolognese
Appetizer $8….. Entrée $18
20 % Gratuity added to Parties of 6 or More
*Consuming Raw or undercooked meats, shellfish or eggs may increase your risk of
food borne illness, especially if you have certain medical conditions.
*This item may be cooked to order.
Trio Restaurant (631) 585.4433
Cateringwithkim@gmail.com
Hey Kim it’s douglas Johnson…I have a great duo, with a great singer front man…we cant do oct 28 but we cant do nov 4th..I had a lot people there last time everybody in that corner was mine over 30..this is a good location for me and diane is playing with her 5 piece band…I can hold the 4th for a few days…thanks.,631 553 2490 cell