Buffet Luncheon or Dinner
Salads- select 2 items
Classic Caesar Salad; Romaine Lettuce Tossed with Garlic Croutons, Parmesan cheese and Caesar Dressing
*****
Homemade Mozzarella with Sliced Tomatoes,
Lemon Basil Dressing
****
Mixed Greens with Dried Cranberries, Grape Tomatoes & Balsamic Vinaigrette
****
Greens tossed with Herb Vinaigrette, Feta Cheese and Red Onion
****
Spinach Salad Crumbled Goat Cheese with
Wasabi Bacon Dressing
Buffet – Choose Three & One Pasta
Beef:
*Sliced Sirloin Steak
****
*Prime Rib Carving Station market price
****
*Filet Mignon market price
****
Prepared to your liking:
Roasted Garlic Butter
Crispy Fried Onions with Warm Steak Sauce
Poultry & Meat:
Roasted Pork with Port Reduction
****
Chicken Parmesan
****
Chicken Marsala
****
Tuscan Roasted Boneless Chicken Breast
****
Chicken Spinachi
****
Chicken Francaise
****
Sauteed Chicken with Sun-dried Tomato Lime Butter
****
Eggplant Rollatini
*****
Fish:
Prepared to your liking
Horseradish Crusted
Basil Roasted
Primavera
Bruschetta
Basa
****
Mahi Mahi
****
Salmon
Pasta Prepared any of the following ways:
Bolognese
A la Vodka
Sweet Italian Sausage
Primavera Pasta
Vegetarian Entrees Available
Sides: (Choose Two)
Herb Roasted Potatoes
****
Mashed Potatoes
****
Primavera Rice
****
Vegetable
Dessert
Occasion Cake or
Ice Cream Sundae Bar
Chocolate Fountain $7.50
All Buffets include Soda & Coffee Service
Extras:
Passed Hors D’oeurves starting at $10 per person
Beverage packages available
*Item Can Be Cooked To Order
Consuming raw or undercooked meats, fish, shellfish or eggs may increase risk of
foodborne illness especially if you have certain medical conditions.
Notify us of food allergies or intolerance
$500 Non Refundable deposit required to book a date
631-585-4433